Erythroxylum coca, commonly known as coca (from Quechua: kuka), is a South American species of the Erythroxylum family, native to the rugged foothills of the Amazonian Andes.
It is a cultivated species native to the Andes of Bolivia, Colombia, Ecuador, Chile, Peru and western areas of northwestern Argentina, but it also grows wild.
If you wish to share published and unpublished research, theses, articles, scientific and academic publications on the Coca Leaf, send an email to repositoriohojacoca@vicepresidencia.gob.bo.
